I took a trip to Mexico City last December and here’s what I was most excited about: the history, the culture, and—if we’re honest—the margaritas.
Here’s what I didn’t think to be excited about: the food.
Turns out, however, that Mexico City is a veritable hotbed of culinary genius, a firm foodie favorite that rivals other great “eating” cities like New York, San Francisco, and Paris.
But where do you start? How do you know where to eat? Well, my friends, read on.
1. For the best view over the Zocalo–and, arguably, the best guacamole of your life–nothing beats the bar at the top of the Majestic Hotel. Come here before dinner to unwind with a margarita on the rooftop while watching the hustle and bustle of the square below. Ave. Madero 73, Col Centro, Mexico City, 06000. Phone: +52 55 55218600